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Erasmus+ (CBHE)
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NutriSEA (2015 - 2018): University of Agriculture and Forestry, Hue University opened a new undergraduate course in Food Safety
From 2015-2018, Hue University has implemented NutriSEA project and reaped considerable results with the aim to build human resource capacity to ensure a sustainable food value chain model based on entrepreneurship and creating added value to the natural resources supporting food production in Southeast Asia (Vietnam, Cambodia and Myanmar), to enhance university- enterprise cooperation as well...
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NutriSEA NutriSEA Training Workshop at Hue University (22-11-2016 09:17) 
From Nov 14 - 18, within the framework of the NutriSEA project, funded under Key Action 2 “Capacity Building in Higher Education” of the European Commission’s Erasmus + programme, Hue University organized 5 training workshops on various topics: international cooperation, technology transfer, pagagogics, entrepreneurship and food safety with the attendance of 100 trainees from NutriSEA partner...
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Hue University attending NutriSEA project’s Kick-off Meeting (Erasmus+ KA2) at Phnom Penh, Cambodia (12-03-2016) (14-03-2016 09:59)
From 07 to 09 March 2016, the delegation of Hue University including Dr. Truong Quy Tung, Vice President and Prof. Dr. Hoang Huu Hanh, Director of International Cooperation Office - NutriSEA Project Coordinator at Hue University attended the kick-off meeting of NutriSEA project – under Key Action 2 “Capacity Building in Higher Education” of the European Commission’s Erasmus + programme.
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